Dark almond puff pastry - Praline with flaked almonds.
Composition:
Bag: 1 bite.
Net weight: 45g
Ingredients: Hazelnut praline (HAZELNUTS, sugar, emulsifier: SOY lecithin), sugar, cocoa mass, flaked ALMONDS (10%), whole MILK powder, cocoa butter, emulsifier (SOY lecithin), natural vanilla flavor .
General:
Cocoa: 61% min. in dark chocolate, 34% min. in milk chocolate
Microbiological criteria:
Microbiological criteria
unit / g
Mesophilic aerobic flora
10,000 / g
Yeasts
100 / g
Molds
100 / g
Enterobacteriaceae
100 / g
Salmonella
0 / 25g
Nutritional values (per 100g):
Nutritional values
per 100g
Energy
2336 Kj
560 kcal
Fat
34 g
of which saturates
17 g
Carbohydrates
55 g
with sugar
36 g
Protein
8.4 g
Salt
0.02 g
Milk powder: 29.5% in milk chocolate, 23.5% in white chocolate.
Risks:
Based on the declarations of our suppliers, we certify that this product does not contain any ingredients from GMOs, in accordance with regulation n ° 1829/2003 and 1830/2003
To the best of our knowledge and based on the representations of our suppliers, we confirm that this product and the ingredients of this product have not undergone ionization treatment.
The allergens present in this product are: HAZELNUT, ALMONDS, MILK and SOY.
All of our products are made in a workshop using nuts, milk, soy (lecithin), gluten, coconut and sesame seeds.
Conservation:
DDM on departure of the goods: 6 months
Storage: Store in a cool, dry place, ideally between + 12 ° C and + 18 ° C
Avoid sudden temperature variations
Optimum = 14 ° C / 55% hygrometry